Situated along the buzzing street at Upper Thomson, bubbling hot and icy cold favourites of Thailand street food is celebrated here at TOMYUM MAMA. Priding on recipes dating back to 1970, their aromatic signatures include claypot tom yum with seafood and meat in three different spice levels, moo ping, yaowarat glass noodle with prawn, and more. Quench parched throats with their jumbo-sized Thai green milk tea and balance out savoury meals with classic Thai desserts like mango sticky rice, red ruby and more.