Nothing is more comforting than indulging in familiar foods you grew up enjoying. Dine at Escape Restaurant & Lounge at One Farrer Hotel and feast on their Go Local Lunch buffet with all-time favourites such as bak kut teh, char kway teow, carrot cake, salted egg prawn, beef rendang, and more! Highlights of the buffet include the lobster Nyonya laska, fried oyster omelette, kaya profiteroles, and chilld mango pudding with rose sago. Enjoy your lunch in a cosy ambience amidst the interactive kitchen whipping up your favourites on the spot.
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